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Charlie Trotter Raw
| jetzt für 24,91 CHF* |
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Christina Pirello Glow
| jetzt für 16,97 CHF* |
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Nigel Slater Thirst
| jetzt für 22,70 CHF* |
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Trish Deseine Chocolate
| jetzt für 23,88 CHF* |
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Bertholle Louisette/ Beck Simone/ Child Julia Mastering the Art of French Cooking
The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings. | jetzt für 36,25 CHF* |
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Hamelman Jeffrey Bread: A Bakers Book of Techniques and Recipes
The warm, complex aroma of a fresh-baked loaf of bread can be utterly tantalizing, the first bite, a revelation. In Bread: A Baker's Book of Techniques and Recipes, award-winning master baker Jeffrey Hamelman presents the definitive, one-stop reference on | jetzt für 32,16 CHF* |
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Joan Bolker Write Your Dissertation in Fifteen Minutes a Day: A Guide to Starting, Revising, and Finishing You
Writing Your Dissertation, Writing Your Dissertation in Fifteen Minutes a Day: A Guide to Starting, Revising, and Finishing Your Doctoral Thesis
Discusses the various aspects of dissertation writing, such as choosing an advisor, a committee, and a topic, and offers advice on writing zero and first drafts, revising, and dealing with interruptions. | jetzt für 20,36 CHF* |
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Michel Roux Eggs
| jetzt für 21,91 CHF* |
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Preston Bailey Inspirations
| jetzt für 23,50 CHF* |
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Irma S. Rombauer Joy of Cooking
Seventy-five years ago, a St. Louis widow named Irma Rombauer took her life savings and self-published a book called The Joy of Cooking. Her daughter Marion tested recipes and made the illustrations, and they sold their mother-daughter project from Irma's | jetzt für 31,06 CHF* |
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Beck Simone/ Child Julia/ Bertholle Louisette Mastering the Art of French Cooking, Volume I: 40th Anniversary Edition
Anyone can cook in the French manner anywhere,- wrote Mesdames Beck, Bertholle, and Child, - with the right instruction.- And here is the book that, for forty years, has been teaching Americans how. Mastering the Art of French Cooking is for both seasone | jetzt für 45,77 CHF* |
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Nigel Slater Real Fast Food. 350 Recipes Ready-to-Eat in 30 Minutes
Presents over 350 recipes for various dishes, from simple snacks to dinner-party desserts that can be prepared in 30 minutes or under. | jetzt für 17,51 CHF* |
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Jamie Oliver Jamie At Home: Cook Your Way to the Good Life
Jamie at Home, Jamie At Home. Natürlich Jamie, englische Ausgabe
This book is very close to my heart. It's about no-nonsense, simple cooking with great flavours all year round. When I began writing it, I didn't really know what recipes I would come up with, but something began to inspire me very quickly... my vegetable | jetzt für 32,80 CHF* |
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Stallone Sylvester Sly Moves: My Proven Program to Lose Weight, Build Strength, Gain Will Power, and Live Your Dream
Sylvester Stallone is the ultimate action hero. In Sly Moves, the man behind Rocky, Rambo, and other legendary characters reveals that keeping his famous physique in fighting form was a lifetime of trial and error. Slys insights will help readers develop | jetzt für 27,89 CHF* |
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Vale Jason The Juice Master: Turbo-charge Your Life in 14 Days
A practical 14 day diet plan with 30 raw energy recipes from leading health coach and seminar leader, Jason Vale - aka The Juice Master. A motivational read with a practical plan that will inspire you to fuel your body with the right stuff! | jetzt für 17,97 CHF* |
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Van Cleave Jill/ Cleave Jill Big, Soft, Chewy Cookies
Fill your cookie jar with these dreamy homemade gems! Passionate about cookies? You'll want to sink your teeth into Big, Soft, Chewy Cookies. This delectable cookie cookbook is packed with more than seventy-five recipes for colossal cookie creations. From | jetzt für 21,72 CHF* |
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Weinstein Bruce The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, and More
Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More | jetzt für 20,91 CHF* |
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Greenfield Jerry/ Cohen Ben Ben & Jerrys Homemade Ice Cream & Dessert Book
Ben and Jerry's Homemade Ice Cream & Dessert Book, Ben and Jerry`s Homemade Ice Cream & Dessert Book
Tells the story of Ben & Jerry's ice cream company, and shares recipes for chocolate, fruit, and other flavors of ice cream, sorbets, sundaes, and sauces | jetzt für 16,32 CHF* |
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Jennifer Denton Simple Italian Sandwiches: Recipes from America's Favorite Panini Bar
Recipes from America's Favorite Panini Bar | jetzt für 27,31 CHF* |
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Anthony Bourdain s ßLes Hallesß Cookbook. Strategies, Recipes, and Techniques of Classic Bistro Cooking
Anthony Bourdain's Les Halles Cookbook, Anthony Bourdain`s `Les Halles` Cookbook - Classic Bistro Cooking
Seit über zehn Jahren führt Anthony Bourdain die Brasserie Les Halles in der Park Avenue. Abend für Abend verwöhnen er und seine Köche hier Promis wie Heidi Klum und Kate Hudson, aber auch Normalsterbliche, die eine entspannte Atmosphäre und eine nachvoll | jetzt für 32,61 CHF* |
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